hack1314 hack1314
  • 24-10-2017
  • Health
contestada

If cross-contact is made with an allergen in the kitchen, the kitchen staff should cut off the portion of food where contact was made.

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coochicans
coochicans coochicans
  • 24-10-2017
I am guessing this is true or false, and this is False.

if it has an alsergen on it you throw it away and anything that came in contact with it.
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