danny071990 danny071990
  • 23-05-2017
  • Advanced Placement (AP)
contestada

What are the main purposes of fats when used in bakery products

Respuesta :

Dan2003
Dan2003 Dan2003
  • 25-05-2017
Well with logical knowledge I would say to make it taste good and for energy, because bread has starch but fat has lots of energy in it
Answer Link

Otras preguntas

What is 8t-3=9 and how did you check and show your work?
what non-chord tone takes on this pattern: Pitch x- note above -pitch xA. passing tone B. lower neighbor C upper neighbor D none of the above
Need help asap with A & B
Help with two questions? QUESTION 5 Identify the rhythm of the following lines. From Byron's "The Destruction of Sennacherib": "The Assyrian came down like a wo
Programming terms!!Please need help!!!
Can anyone help me with this question??? ITS URGENT PLS HELP ME 20 PTS How do you think John L. Sullivan felt about Prohibition?
What is 3h^2+6h-18x as a product of two factors?? Please help,*a lot of points*
how is enhanced greenhouse different from greenhouse effect please right in your own words
Complete the sentence with the present tense of the reflexive verb in parentheses. Remember to use the correct reflexive pronoun! Here are accents you can cut a
11. Use this triangle. a. Find the length of the hypotenuse using the special relationships for a 45 –45 –90 triangle. Explain the relationships. b. Write