rosisaina1
rosisaina1
21-05-2017
Biology
contestada
Why do we store food at low temperatures
Respuesta :
Nic0le
Nic0le
21-05-2017
To slow the process of bacteria growth
Answer Link
demuremily
demuremily
21-05-2017
The lower temperature does, however, slow the growth of microorganisms already in the food. Perishable food will deteriorate, even at refrigerator temperatures, due to spoilage microorganisms, enzymes and oxidation.
Answer Link
VER TODAS LAS RESPUESTAS ( 36+ )
Otras preguntas
Which aspects of climate are most important to forest ecosystems?
What is the average of 22,28,and 25.
Are the light waves reflecting off a red stop sign longer or shorter than the waves reflecting off a Violet colored jacket
Why does Estella in the great expectations belittle pip?
What is the matrizie of {3x-2y=-27 {x+3y=13
An artificial lake is in the shape of a rectangle and has an area of 9/20 square mile. The width of the lake is 1/5 the length of the lake. What are the dimensi
What is 1/3 of $55,000.00
You have had a class discussion on the following question:What are the pros and cons of keeping fit ? Now your teacher has asked you to write a composition on t
what is the meaning of when the ruler behaves himself correctly, the people will also
on a fishing trip camie and her friends covered 77 miles at an average speed of 28 miles per hour.How long did this trip take?
